Ana Foods Herbal Jaggery Powder / Naatu Sakkarai / Organic Country sugar is made by processing raw sugarcane juice without the addition of any chemicals or additives.

Herbal jaggery contains below12 different herbs which are sun-dried and added at a certain temperature while jaggery preparation, 

• Hibiscus
• Avarampoo (Tanner's cassia)
• sweet basil 
• licorice (Athimaduram)
• mexican mint (karpura valli)
• Tulsi
• Brahmi leaf (vallarai)
• Gooseberry 
• Dried ginger 
• Cardamom
• Coriander seeds
• Long pepper

USAGE: 

• Can be used instead of white sugar to make your sweets healthier and tastier 
• Can be added to your favorite tea, coffee, milk, or fresh juice as a sweetener 
• Can be used to make cakes, chocolates, cookies, muffins, ice creams 

BENEFITS: 

• Prevents constipation by aiding indigestion 
• Loaded with antioxidants and minerals 
• Helps in building stronger Immunity 
• Helps to combat PMS syndromes 
• Provides energy over an extended period of time 
• Aids in weight loss as it replaces the empty calories from sugar 

 MANUFACTURING: 

• Fresh juice from sugarcane is extracted using the crusher 
• The extracted juice is filtered and then added to a large iron vessel to be processed 
• The fresh juice is heated for about 3-4 hours with continuous monitoring and stirring 
• The dirt that gets collected at the top while boiling is removed manually 
• After boiling for about 3-4 hours, the juice solidifies and when it comes to desired consistency, the semi-solid jaggery is transferred to a large wooden vessel (made of Vaagai wood) and allowed to cool 
• Once cooled, the semi-solid jaggery will be crushed to powder 
• The freshly crushed jaggery powder will be allowed to cool further until it reaches room temperature. 
• The jaggery powder is packed, sealed, and reaches you to make your life healthier and tastier 

 AGE RECOMMENDATION: 1+ years 

 SHELF LIFE: 6 Months